Chalk & Cheese Cabernet Sauvignon (case)

WINE MAKING
This wine was fermented in stainless steel tanks before receiving a period of maturation in a combination of both French and American oak barrels, to add complexity and elegance.

CELLARING
Beautiful right now as an accompaniment to food or cellar this Cabernet for another 2-4 years and enjoy it as an aperitif.

FOOD SUGGESTIONS
An ideal wine to be enjoyed with a wide range of food dishes that aren’t too spicy.

$240.00

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