The 2016 Chalk & Cheese Cracker Red Shiraz displays an attractive red colour, big, bright aromas of plums, dark berries, vanillin oak, with a hint of fruit sweetness on the front palate. It has elegant, smooth, rich flavours, with a tight lingering finish.

WINE MAKING
This wine was fermented in stainless steel tanks before receiving a period of maturation in a combination of both French and American oak barrels, to add complexity and elegance.

CELLARING
Ready to be enjoyed right now with food or cellar for another 2-3 years and enjoy it on its own.

FOOD SUGGESTIONS
This Shiraz is ideal to be enjoyed with good hearty food dishes that aren’t too spicy.